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Celery baked in Vinaigrette (Vinegar) June 8, 2013

Posted by cint77 in Recipes.
Tags: , ,

Vinegar Theme - Jacinta's Main (2 of 3)This was an accompaniment to the main course in the Vinegar dinner, and is largely based on the Delia Smith recipe at BBC Food Recipes.

I was a bit confused about her instruction to cut off the roots but assume that celery in Australia is sold with roots and tough outer layers removed.

I would also suggest baking for a bit longer and cutting the celery stalks in half lengthwise to ensure even cooking.



1. Vinegar | Melbourne Recipe Club - June 8, 2013

[…] Jacinta cooked up a lovely Sticky Balsamic Chicken and served it with Celery Baked in Vinaigrette with Bacon and Shallots. […]

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