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Languishing Cookbook November 29, 2014

Posted by andrewescott in Dinners.
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On Monday 6th October, Andrew hosted the dinner on the theme of the languishing cookbook, together with Laura. The idea was that dishes should come from a cookbook that has been languishing, unused on the shelf.

Mains

 

Languishing Cookbook Theme - Andrew's Main (1 of 3) Languishing Cookbook Theme - Andrew's Main (2 of 3) Languishing Cookbook Theme - Andrew's Main (3 of 3)

Andrew discovered some Indian recipes from Poh Ling Yeow’s book “Poh’s Kitchen”. His main course included pistacchio chicken korma with tomato
rice and papadums, with a side of tandoori broccoli.

Dessert

 

Languishing Cookbook Theme - Laura's Dessert (1 of 2) Languishing Cookbook Theme - Laura's Dessert (2 of 2)

Laura’s desserts came from The Great Australian Bake-Off cookbook. She made Jonathan’s Chocolate Wheel Biscuits and Jonathan’s Strawberry Creme Brulee Tart.

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