Champagne Cupcakes with Strawberry Frosting (Champagne) December 23, 2015
Posted by cint77 in Recipes.Tags: champagne, dessert, Jacinta
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This was part of the dessert in the Champagne dinner.
I looked at heaps of recipes online for these cupcakes but this was the one I settled on because it used whole eggs rather than egg whites. I also made it with gluten free flour. The batter looked and smelled delicious but they were pretty hard and dense and not light and fluffy like I had hoped once they were cooked – perhaps that’s why most other recipes used egg whites or perhaps it was the gluten free flour. Either way, I’m not in a rush to make these again.
[…] conclude the meal, Jacinta made champagne cupcakes with strawberry frosting and a dessert platter of frozen champagne mousse with mini meringues and […]