Foods of Love March 13, 2016
Posted by andrewescott in Dinners.Tags: dinner, Jacinta, laura, love
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As the evening after Valentine’s Day, our dinner on Monday 15th February took the theme of the “Foods of Love”. Or, more specifically, ingredients considered aphrodisiacs, e.g. due to their looks or taste. Jacinta hosted, and provided the savoury dishes along with Laura’s sweet ones.
Entré
To begin the meal, Jacinta served us roasted figs with goats cheese.
Mains
The main course was chicken mole with roast vegetables and basmati rice.
Dessert
Laura’s dessert was slices of Persian love cake with apple roses and macadamia icecream.
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