Brown Sugar

On Monday 12th November, we enjoyed a dinner themed around Brown Sugar. Franca and Jacinta created the dishes, with Jacinta hosting.

Drink

To whet our appetites, we started with a brown sugar caipirinha.

Entree

To start the meal, we began with bacon and onion jam, with cheeses.

Mains

The main course was brown sugar and garlic butter pork, brown sugar bourbon sweet potato, apple slaw, and brown sugar cornbread.

Dessert

To finish the meal, we had coconut and lime cheesecake with brown sugared pineapple.