Ukrainian August 12, 2017
Posted by andrewescott in Dinners.Tags: andrew, dinner, laura, ukrainian
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For Monday 3rd April, Laura hosted the dinner dedicated to Ukrainian food. Laura cooked the savoury dishes and Andrew made the desserts.
Entré
Laura began the meal with a traditional bowl of borsch.
Main
The main course from Laura was kovbasa, deruny and a radish and walnut salad.
Dessert
For dessert, Andrew made a syrnyk cake and a makovyi cake.
